Discover the Best Michelin-Starred Restaurants in Malta: A Guide for Gourmet Travelers

Are you a culinary enthusiast searching for top-notch dining experiences in Malta? Whether you’re a local foodie or visiting for the first time, explore the Michelin restaurants in Malta for an unforgettable gastronomic journey. In this guide, we’ll highlight the diverse and flavorful world of Maltese cuisine, influenced by Mediterranean, Arab, and British cultures, and home to a selection of Michelin-starred restaurants that every gourmet traveler must experience.

Why Explore Malta for Gourmet Tourism?

Gastronomic tourism -also known as culinary or gourmet travel- invites you to discover a region’s culture through its food. Maltese cuisine reflects the rich history of the island, with influences from Phoenicians, Arabs, and the British, and is heavily shaped by Italian gastronomy. From fresh olive oil to rich cheeses and locally sourced vegetables, Malta’s culinary scene is a melting pot of flavors and textures.

Michelin Restaurants in Malta: An Exceptional Culinary Experience

Looking for Michelin-starred restaurants in Malta? The latest edition of the Michelin Guide Malta features 40 carefully selected establishments. Whether you’re craving Mediterranean flavors, contemporary fusion, or traditional Maltese dishes, Malta offers it all:

• Two Michelin Stars: One restaurant boasts two Michelin stars, recognized for its exceptional cooking and attention to detail.
• One Michelin Star: Six restaurants have earned one Michelin star for their high-quality dishes.
• Bib Gourmand: Six restaurants offer great value without compromising on quality.

(photo: Demondion)

Michelin Two-Star Restaurant in Malta

ION Harbour (Valletta)
Located in Valletta, ION Harbour is led by renowned chefs Simon Rogan and Oli Marlow. Their Mediterranean-inspired menu features locally sourced ingredients and showcases sophisticated dishes, such as raw red prawns and lampuki fish tartare, accompanied by stunning views of the Grand Harbour.

Michelin One-Star Restaurants in Malta

• Bahia (Balzan) – Creative, contemporary dishes inspired by Maltese culture.
• De Mondion (Mdina) – Sophisticated Mediterranean cuisine in the heart of Mdina.
• Fernando Gastrotheque (Sliema) – A fusion of Mediterranean and Asian influences with modern flair.
• Noni (Valletta) – Traditional Maltese flavors with a modern twist, created by chef Jonathan Brincat.
• Rosami (St Julian’s) – International flavors and elegant dining in a romantic setting overlooking Balluta Bay.
• Under Grain (Valletta) – Classic Mediterranean dishes with bold, modern touches served in an intimate, cellar setting.

(photo: Rosami)

Bib Gourmand Restaurants in Malta

For those looking for exceptional cuisine at affordable prices, these Bib Gourmand restaurants in Malta are worth visiting:

• Ayu (Gzira) – A world-inspired menu with spicy, exotic flavors.
• Commando (Mellieħa) – Mediterranean dishes with fresh, local ingredients.
• Grain Street (Valletta) – Casual yet refined Mediterranean cuisine in the heart of Valletta.
• Rubino (Valletta) – A cozy bistro known for its traditional Maltese dishes and classic Sicilian desserts.
• Terrone (Birgu) – Specializing in Mediterranean seafood, nestled along the Birgu waterfront.

A Culinary Journey Awaits You in Malta

The Maltese Islands are becoming a hot spot for gourmands worldwide, combining Michelin-starred cuisine with stunning Mediterranean views. Whether you’re exploring the restaurant scene in Valletta, dining along the waterfronts in Birgu or Senglea, or seeking the best gourmet restaurants in Malta, you’ll find no shortage of exceptional culinary experiences.

At The Snop House, we’re happy to guide our guests through Malta’s evolving gourmet dining scene with an updated selection of top restaurants. Embark on your gastronomic tour in Malta and savor the rich flavors that define this incredible destination.